For consistent controlled cooking, Clifton’s space saving compact water baths allow chefs to cook in a precise temperature controlled environment, to produce consistently perfect results. Ideal for sous vide and other low temperature cooking, these baths are an indispensable piece of equipment for all leading chefs worldwide.
The duobath™ range allows chefs to use each chamber simultaneously at two different temperatures.
Temp. Range: Ambient + 5°C - 95°C
Stability/Uniformity: ± 0.2°C/± 0.1°C
Overall Dimensions: 658w x 537d x 290h
Electrical Supply: 230v
Power Consumption: 2.4kW
Chamber Dimensions: 300w x 505d x 200h
Weston-super-Mare, England, United Kingdom